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What to cook with oats

Quick answer: With oats you can make Overnight oats (5 min), Savory oats with egg (10 min), Banana oat pancakes (15 min).

Oats are breakfast, but also a binder for savory patties and a base for no-bake snacks.

Updated 2026-10-07

Have more in the fridge? Decide one dish

Overnight oats: with oats in ~5 minutes

~5 min

Mood photo — not this exact plate

You'll also need: milk, yogurt, honey, fruit

  1. Mix ½ cup oats with ½ cup milk and a spoon of yogurt.
  2. Sweeten with honey and refrigerate overnight.
  3. Top with fruit in the morning.
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Savory oats with egg: with oats in ~10 minutes

~10 min

Mood photo — not this exact plate

You'll also need: stock or water, an egg, soy sauce, scallions

  1. Cook oats in stock instead of milk.
  2. Top with a fried or soft egg.
  3. Finish with soy sauce and scallions.
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Banana oat pancakes: with oats in ~15 minutes

~15 min

Mood photo — not this exact plate

You'll also need: 1 banana, 2 eggs, cinnamon

  1. Blend 1 cup oats, the banana and eggs.
  2. Rest 5 minutes to thicken.
  3. Cook small pancakes in a buttered pan.
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Goes well with: bananas, greek yogurt, milk, eggs, peanut butter, berries

Tip: Rolled oats cook in about 5 minutes; steel-cut take 20–30 minutes but keep more texture.

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Cooking ideas, not nutrition or medical advice. Check allergens and cook meat and eggs to safe temperatures.