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What to cook with pork chops

Quick answer: With pork chops you can make Pork chops with apples (25 min), Garlic pork chops with potatoes (35 min), Pork chop rice bowl (25 min).

Pork chops need a hot pan and a short rest. Cook to 145°F (63°C) and they stay juicy.

Updated 2026-10-07

Have more in the fridge? Decide one dish

Pork chops with apples: with pork chops in ~25 minutes

~25 min

Mood photo — not this exact plate

You'll also need: 1 apple, onion, butter

  1. Sear seasoned chops 4 minutes per side and set aside.
  2. Cook sliced apple and onion in butter until soft.
  3. Return the chops for a minute and spoon the apples over.
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Garlic pork chops with potatoes: with pork chops in ~35 minutes

~35 min

Mood photo — not this exact plate

You'll also need: potatoes, garlic, butter, thyme

  1. Pan-fry sliced potatoes until tender and golden.
  2. Sear the chops alongside or after.
  3. Finish with butter, garlic and thyme, basting for a minute.
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Pork chop rice bowl: with pork chops in ~25 minutes

~25 min

Mood photo — not this exact plate

You'll also need: soy sauce, honey, rice, cabbage

  1. Sear the chops and slice them.
  2. Glaze with soy sauce and honey in the pan.
  3. Serve over rice with shredded cabbage.
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Goes well with: apples, potatoes, garlic, cabbage, rice

Tip: Salt chops 30 minutes ahead if you can, and let them rest 5 minutes after cooking.

More ingredients

Cooking ideas, not nutrition or medical advice. Check allergens and cook meat and eggs to safe temperatures.